Apple Cider Mimosa

Category:Drinks

Elevate your brunch with a refreshing Apple Cider Mimosa! This delightful twist on the classic mimosa combines crisp apple cider with bubbly champagne, creating a perfect drink for fall celebrations. Enjoy the sweet and tangy flavors that are sure to impress your guests. Ideal for Thanksgiving or any gathering! Save this pin for a delicious apple cider cocktail recipe you'll want to try again and again! 🍏🥂

Drinks

Ahhh, the magic of autumn! 🍂 There’s something so cozy about the crisp air, the vibrant colors of falling leaves, and the wonderfully fragrant aroma of fresh apple cider lingering in the air. One of my all-time favorite ways to celebrate this beautiful season is by whipping up a delightful Homemade Apple Cider Mimosa. There’s just something about that fizzy, sweet, and spicy combination that warms my heart and gets me in the mood for those autumn festivities.

I remember the first time I made these scrumptious mimosas. It was a chilly weekend brunch with friends, and I wanted to offer something special. As the apple cider mingled with the sparkling wine, my kitchen filled with laughter and the sweet scent of cinnamon. Now, it’s become a go-to recipe whenever I’m hosting or attending an autumn gathering. So, grab your glasses, and let’s dive into this deliciously festive drink!

What’s in Homemade Apple Cider Mimosa?

Fresh Apple Cider: The star of the show! Freshly pressed apple cider brings that sweet and tangy flavor that’s perfect for fall. You can usually find this at local farms or farmers’ markets during the autumn season.

Chilled Sparkling Wine: I like to use Prosecco or Champagne because they add that bubbly touch to keep the mimosa extra festive. Plus, the lightness balances so well with the rich flavors of the cider.

Sugar and Cinnamon (for rim): This simple mix takes the presentation (and taste) to a whole new level! A little sweetness and spice can transform an ordinary drink into something extraordinary.

Apple (for garnish): Fresh apple slices not only make the drink pretty but also tie in that apple flavor. Feel free to use any variety of apples you love!

Cinnamon Sticks (optional): These are a fun finishing touch and add a little extra flavor to each sip if you want.

Is Homemade Apple Cider Mimosa Good for You?

While we shouldn’t go overboard, there’s something comforting about the goodness in this mimosa.

Apple Cider: This sweet potion is packed with vitamins, including vitamin C and antioxidants that can help boost your immune system during the colder months. However, mind the sugar!

Sparkling Wine: In moderation, a bit of bubbly can give you a little dose of happiness. It’s low in calories compared to other cocktails, but keep those bubbly vibes in check!

Enjoying a mimosa is perfect for those autumn brunches, but let’s be honest; it’s also great for cozy evenings in! Just remember moderation is key!

Ingredients for Homemade Apple Cider Mimosa

– 1 cup fresh apple cider
– 1 cup chilled sparkling wine (such as Prosecco or Champagne)
– 1-2 tbsp sugar (for rim)
– 1 tsp cinnamon (for rim)
– 1 apple (for garnish)
– Cinnamon sticks (optional, for garnish)

This recipe serves about 2, perfect for sharing or enjoying on your own!

How to Make Homemade Apple Cider Mimosa?

1. **Prepare the Rim**: In a small dish, mix the sugar and cinnamon together. Moisten the rim of your glass with a little apple cider, then dip the moistened rim into the cinnamon sugar mixture to coat evenly. It’s like a little sweet and spicy hug for your glass!

2. **Pour Apple Cider**: In the prepared glass, pour in the fresh apple cider until it fills about half of the glass.

3. **Add Sparkling Wine**: Slowly top off your glass with the chilled sparkling wine. This will let the flavors gently mix while keeping those delightful bubbles intact!

4. **Garnish**: Thinly slice the apple and place a slice on the rim of the glass or float it in the drink for a beautiful presentation. If you’re feeling extra fancy, add a cinnamon stick for flavor and decoration.

5. **Serve**: Enjoy your Apple Cider Mimosa immediately while it’s refreshing and bubbly. You might want to make a double batch; trust me, it’ll be a hit!

Cheers to Cozy Time: Delicious Tips and Variations

– Feeling bold? Try using flavored sparkling water instead of wine for a non-alcoholic version, and it’s still oh-so-refreshing!
– Want it sweeter? Just adjust the amount of apple cider you add to the mix or the sugar on the rim.
– Serve these delightful mimosas with warm pastries or a cheese platter; they make the perfect pairings for a cozy gathering.

With autumn in full swing, I can’t wait for you to try this Homemade Apple Cider Mimosa! It’s sure to become a beloved recipe for your fall festivities. Don’t forget to share your experience (and maybe a photo!) with me. Cheers, friend!

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