Oh boy, let me tell you about my new favorite breakfast treat: Air Fryer Cinnamon Toast! If you’ve ever felt like indulging in a sweet and crispy slice of perfection without spending too much time slaving away in the kitchen, then this recipe is going to become your new go-to.
I remember the first time I made this – it was a lazy Sunday morning, and the kids wanted something sweet and delicious. Instead of hitting the local café, I rummaged through my pantry and discovered I could whip up this golden delight in mere minutes! It filled the house with the warm aroma of cinnamon, and let’s just say, it was devoured faster than I could take a picture. Who needs fancy brunches when you can create a little magic at home?
What’s in Air Fryer Cinnamon Toast?
Now, let’s chat about the ingredients that make this toast so irresistible:
Bread: You get to choose! White, whole wheat, or even brioche for that ultra-rich experience. Brioche will give you a toast that feels almost dessert-like!
Unsalted Butter: The key to achieving that rich, buttery flavor that complements the cinnamon and sugar perfectly. I love using unsalted so that I can control the salt content.
Granulated Sugar: This is your sweetener. It caramelizes beautifully in the air fryer, giving a delightful crust.
Ground Cinnamon: The star ingredient! You can increase or decrease the cinnamon based on your preference—just know that more cinnamon means more goodness!
Salt: A pinch brings out the flavors beautifully. Trust me on this one!
Optional Powdered Sugar: For a dreamy finish, a light dusting of powdered sugar adds that little touch of elegance.
Is Air Fryer Cinnamon Toast Good for You?
Now, let’s be real for a second. This toast is a treat! With the combination of butter and sugar, it’s not exactly a health food, but it does offer some perks.
– The **bread** provides a quick source of carbs, which means it can give you a nice energy boost—perfect for starting your day!
– **Cinnamon** is a superstar spice and has antioxidant properties, may help lower blood sugar levels, and adds a lovely warm flavor.
– Just keep in mind that it’s best enjoyed in moderation, perfect as an occasional breakfast splurge or a fun afternoon snack!
Ingredients List
– 4 slices of bread (your choice: white, whole wheat, or brioche)
– 2 tablespoons unsalted butter, melted
– 2 tablespoons granulated sugar
– 1 teaspoon ground cinnamon
– Pinch of salt
– Optional: powdered sugar for dusting
This recipe serves approximately 2-4, depending on how generous you want to be with those slices!
How to Make Air Fryer Cinnamon Toast?
Ready to dive in? Let’s get cooking!
1. Preheat your air fryer to 350°F (175°C), so it’s nice and hot for toasting.
2. In a small bowl, mix together the granulated sugar, ground cinnamon, and a pinch of salt. It’s like creating your own sweet magic dust!
3. Brush one side of each slice of bread with the melted butter, making sure every nook and cranny gets a good coat.
4. Sprinkle that glorious cinnamon sugar mixture generously over the buttered side, covering it so it’s all sweet and flavorful.
5. Place the slices of bread in the air fryer basket, buttered side up. Depending on the size of your air fryer, you may need to do this in batches, but trust me, it’s worth it!
6. Air fry the cinnamon toast for about 5-6 minutes, or until the toast is golden brown and the sugar has melted. (Check halfway through—nobody likes uneven toast!)
7. When they’re done, let them cool slightly. If you’re feeling fancy, a light dusting of powdered sugar never hurt anyone.
8. Serve warm and enjoy every crispy, sweet bite!
Sweet Twists and Serving Suggestions
If you want to jazz things up a bit, consider adding sliced bananas or strawberries on top of your cinnamon toast before serving. It’s a fun way to add some fruity freshness and a pop of color! This sweet breakfast is fantastic on its own but would also pair beautifully with a hot cup of coffee or a sweet berry smoothie.
If you haven’t gathered already, I’m obsessed with this Air Fryer Cinnamon Toast, and I seriously think you will be too! Give it a try, and let me know how it turns out. I can’t wait to hear about your delicious creations!
